Food & Nutrition Journal
ISSN: 2575-7091
Impact Factor: 3.54
Research Article
Microstructural Modification of Green Coffee Beans through Drying and Puffing
Weixue Dong, Yutaka Kitamura, Mito Kokawa, Taroh Suzuki,, Na Zhao, Amini Rasool Khan
Food & Nutrition JournalResearch Article
Red and White Wine-Related Mortality Rates Due to Circulatory and Cancer Diseases in 33 European Countries
Sándor Sipka, János Nagy, Andrea Nagy, Sándor Sipka Jr
Food & Nutrition JournalCase Report
Research Article
Properties Characterization and Identification of Saponarin and Ribosnarin (apigenin-6-C-ribosyl -7-O-glucoside) Extracted Abundantly from the White-Color Moth Orchid Flowers (Phalaenopsis Hybrids)
Po-Chang Chiu, Yu-Jang Li, Chih-Yu Lo, Shu-Mei Lin, Chenwei Huang, Robin Y.-Y. Chiou
Food & Nutrition JournalResearch Article
Kombucha Tea Beverages: Physicochemical Characterization and the Need for Improvement in the Current Legislation
Dhayane Carolina Zaltran Pezzini, Larissa Macedo dos Santos-Tonial
Food & Nutrition Journal